Kain-McArthur l Marketing Agents for the Food Service Industry l Our Team

Marketing Agents for the Food Service Industry since 1960

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Proud Members Of

CPMR

Our Team

	Kelly McArthur, Kansas City Kelly is the president of Kain-McArthur. Kelly joined the company following his graduation in 1986 from the University of Kansas with a degree in Marketing/Advertising. He is a graduate of the Certified Professional Manufacturers Representatives Program (CPMR). He has also served as a National Board Member to MAFSI. In 2002 he received the Foodservice Equipment & Supplies' Top Achiever Award for a manufacture representative. Kelly is Level I CFSP certified and ServSafe certified in food safety education.
	Matt Swain , Kansas City Matt Swain is the Vice President and a Partner of Kain-McArthur. He joined Kain-McArthur Inc. in August of 1998. He is a graduate from the University of Kansas with a degree in Business Administrations and concentrations in advertising and marketing. Matt is Level III CFSP and ServSafe certified in food safety education.
	Mike Hanock, St. Louis Mike joined Kain-McArthur in 2008. Mike started his career in 1998 as a Contract Manager/Sales Consultant at a food service dealer. He has extensive equipment experience in providing solutions in equipment selection, application, CAD design, and installation to Chains, Chefs, Institutions, Casinos and Independent Operators.
	Greg Loethen , Kansas City Greg joined Kain-McArthur in December 2005. He has been a manufacturer's representative in the food service equipment industry since 1994. He also has 15 years of mechanical, electrical, and refrigeration experience and 2 years as a master distributor representative. Greg has extensive experience in providing food service equipment solutions for state school lunch programs, state correctional facilities, and health care organizations.
	Mike McArthur, Kansas City Mike began with Kain & Associates in 1969. Mike is the past president of Kain-McArthur and currently acts as the comptroller.